Sweet Chilli Sauce

Serves 1
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Directions

  1. 1Add water to the pan.
  2. 2Add water to the pan.
  3. 3Add water to the pan.
  4. 4Add the garlic chop to the pan.
  5. 5Add the garlic chop to the pan.
  6. 6Add the garlic chop to the pan.
  7. 7Add the chilli flakes to the pan.
  8. 8Add the chilli flakes to the pan.
  9. 9Add the chilli flakes to the pan.
  10. 10Mix properly.
  11. 11Mix properly.
  12. 12Mix properly.
  13. 13Add vinegar to the pan.
  14. 14Add vinegar to the pan.
  15. 15Add vinegar to the pan.
  16. 16Add salt to the pan.
  17. 17Add salt to the pan.
  18. 18Add salt to the pan.
  19. 19Add sugar to the pan.
  20. 20Add sugar to the pan.
  21. 21Add sugar to the pan.
  22. 22Add corn flour to water and mix properly.
  23. 23Add corn flour to water and mix properly.
  24. 24Add corn flour to water and mix properly.
  25. 25Put the corn flour liquid one spoon after another spoon in the pan.
  26. 26Put the corn flour liquid one spoon after another spoon in the pan.
  27. 27Put the corn flour liquid one spoon after another spoon in the pan.
  28. 28Cook in slow flame for 5 min.
  29. 29Cook in slow flame for 5 min.
  30. 30Cook in slow flame for 5 min.
  31. 31Cool it for 10 min.
  32. 32Cool it for 10 min.
  33. 33Cool it for 10 min.
  34. 34Sweet Chilli sauce is ready.
  35. 35Sweet Chilli sauce is ready.
  36. 36Sweet Chilli sauce is ready.

Ingredients

  • 250 Gm water
  • 250 Gm water
  • 250 Gm water
  • 2 TBSP garlic chop
  • 2 TBSP garlic chop
  • 2 TBSP garlic chop
  • 2 TBSP chilli flakes
  • 2 TBSP chilli flakes
  • 2 TBSP chilli flakes
  • 50 GM vinegar
  • 50 GM vinegar
  • 50 GM vinegar
  • 0.5 Tsp salt
  • 0.5 Tsp salt
  • 0.5 Tsp salt
  • 60 GM sugar
  • 60 GM sugar
  • 60 GM sugar
  • 1 TBSP corn flour
  • 1 TBSP corn flour
  • 1 TBSP corn flour
  • 40 GM water
  • 40 GM water
  • 40 GM water

Equipment

pan