Bacon and Green Onion Cheese Ball
Directions
- 1Add cream cheese to a mixing bowl.
- 2Add fried bacon to the cream cheese.
- 3Add cheddar cheese to the bowl.
- 4Add spring onion to the bowl.
- 5Add garlic powder to the bowl.
- 6Mix all ingredients together until well combined and creamy.
- 7Transfer the mixture to plastic wrap and form into a ball shape.
- 8Chill the cheese ball in the refrigerator for 3 hours.
- 9After chilling, unwrap the cheese ball and coat it with the remaining green onion and bacon bits on a plate.
- 10Gently press the green onion and bacon onto the cheese ball to ensure even coating.
- 11Serve the Bacon and Green Onion Cheese Ball with fresh fruit and crackers.
Ingredients
- 400 g Cream Cheese
- 8 pieces fried Bacon
- 0.5 cup Cheddar Cheese
- Stalk Spring Onion
- 1 tsp Garlic Powder
Equipment
bowlspatulaplastic wrapplate
Tips
- Set aside half of the fried bacon for coating the cheese ball.
- Set aside some spring onion for coating the cheese ball.
- Chill the cheese ball for 3 hours before serving for best results.
- Serve with fresh fruit and crackers for a delicious experience.
- This recipe is guaranteed to steal the show at your next party!
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