Chicken Parm Soup

260 mins
Serves 1
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Directions

  1. 1Add 28 ounces of crushed tomatoes to the crockpot.
  2. 2Add 28 ounces of crushed tomatoes to the crockpot.
  3. 3Add 28 ounces of crushed tomatoes to the crockpot.
  4. 4Add 2 to 3 chicken breasts.
  5. 5Add 2 to 3 chicken breasts.
  6. 6Add 2 to 3 chicken breasts.
  7. 7Add 1 tablespoon of minced garlic.
  8. 8Add 1 tablespoon of minced garlic.
  9. 9Add 1 tablespoon of minced garlic.
  10. 10Season with salt.
  11. 11Season with salt.
  12. 12Season with salt.
  13. 13Season with pepper.
  14. 14Season with pepper.
  15. 15Season with pepper.
  16. 16Season with Italian seasoning.
  17. 17Season with Italian seasoning.
  18. 18Season with Italian seasoning.
  19. 19Add a 15-ounce can of tomato sauce.
  20. 20Add a 15-ounce can of tomato sauce.
  21. 21Add a 15-ounce can of tomato sauce.
  22. 22Add a 32-ounce container of chicken broth.
  23. 23Add a 32-ounce container of chicken broth.
  24. 24Add a 32-ounce container of chicken broth.
  25. 25Set the crockpot on high for 3 to 4 hours.
  26. 26Set the crockpot on high for 3 to 4 hours.
  27. 27Set the crockpot on high for 3 to 4 hours.
  28. 28Once done, use a fork to shred the chicken breasts.
  29. 29Once done, use a fork to shred the chicken breasts.
  30. 30Once done, use a fork to shred the chicken breasts.
  31. 31Add 1 cup of heavy cream.
  32. 32Add 1 cup of heavy cream.
  33. 33Add 1 cup of heavy cream.
  34. 34Add half a cup of shredded Parmesan cheese.
  35. 35Add half a cup of shredded Parmesan cheese.
  36. 36Add half a cup of shredded Parmesan cheese.
  37. 37Add 8 ounces of rotini pasta.
  38. 38Add 8 ounces of rotini pasta.
  39. 39Add 8 ounces of rotini pasta.
  40. 40Mix all ingredients together really well.
  41. 41Mix all ingredients together really well.
  42. 42Mix all ingredients together really well.
  43. 43Put the lid back on and let the pasta cook for another 20 minutes.
  44. 44Put the lid back on and let the pasta cook for another 20 minutes.
  45. 45Put the lid back on and let the pasta cook for another 20 minutes.
  46. 46Serve and enjoy.
  47. 47Serve and enjoy.
  48. 48Serve and enjoy.
  49. 49Top with grated Parmesan cheese.
  50. 50Top with grated Parmesan cheese.
  51. 51Top with grated Parmesan cheese.
  52. 52Top with shredded mozzarella.
  53. 53Top with shredded mozzarella.
  54. 54Top with shredded mozzarella.
  55. 55Top with parsley.
  56. 56Top with parsley.
  57. 57Top with parsley.
  58. 58Serve with a piece of garlic bread.
  59. 59Serve with a piece of garlic bread.
  60. 60Serve with a piece of garlic bread.

Ingredients

  • 28 ounces crushed tomatoes
  • 28 ounces crushed tomatoes
  • 28 ounces crushed tomatoes
  • 15 ounce can tomato sauce
  • 15 ounce can tomato sauce
  • 15 ounce can tomato sauce
  • 2 chicken breasts
  • 2 chicken breasts
  • 2 chicken breasts
  • 3 chicken breasts
  • 3 chicken breasts
  • 3 chicken breasts
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper
  • Italian seasoning
  • Italian seasoning
  • Italian seasoning
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 1 tablespoon minced garlic
  • 32 ounces chicken broth
  • 32 ounces chicken broth
  • 32 ounces chicken broth
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 1 cup heavy cream
  • 0.5 cup shredded Parmesan cheese
  • 0.5 cup shredded Parmesan cheese
  • 0.5 cup shredded Parmesan cheese
  • 8 ounces rotini pasta
  • 8 ounces rotini pasta
  • 8 ounces rotini pasta
  • shredded mozzarella
  • shredded mozzarella
  • shredded mozzarella
  • parsley
  • parsley
  • parsley
  • garlic bread
  • garlic bread
  • garlic bread
  • grated parmesan
  • grated parmesan
  • grated parmesan

Equipment

crockpotforkladlebowl