10 Minute Peanut Butter + Chilli Crisp Noodles

Name: 10 Minute Peanut Butter + Chilli Crisp Noodles
Total time: 10 min
Ingredients: 2 tbsp crunchy peanut butter; 1 tbsp minced garlic; 1 tbsp minced ginger; 2 tbsp finely sliced spring onion; 2 tbsp finely diced shallot; 2 tsp chilli crisp; 2 tbsp minced garlic toasted sesame seeds; 2 tbsp soy sauce; 2 tbsp rice wine vinegar; 80 ml hot neutral oil (sunflower oil); 2 portions noodles of choice; 1 small red chilli, sliced; little noodle cooking liquid; more spring onion for garnish; red chilli for garnish; sesame seeds for garnish

10m

Serves 1

instagram.com

10 Minute Peanut Butter + Chilli Crisp Noodles

instagram.com

10m

Serves 1

Directions

1Get all your ingredients into a frying pan.
2Heat your oil until it's hot and starting to smoke.
3Pour the hot oil over the aromatics in the pan, whisking well to combine.
4Cook your noodles according to the packet instructions, reserving a little noodle cooking liquid.
5Toss the cooked noodles through the sauce.
6Loosen the sauce with a little reserved noodle cooking liquid if required.
7Garnish with more spring onion, red chilli, and sesame seeds.

Ingredients

2 tbsp crunchy peanut butter
1 tbsp minced garlic
1 tbsp minced ginger
2 tbsp finely sliced spring onion
2 tbsp finely diced shallot
2 tsp chilli crisp
2 tbsp minced garlic toasted sesame seeds
2 tbsp soy sauce
2 tbsp rice wine vinegar
80 ml hot neutral oil (sunflower oil)
2 portions noodles of choice
1 small red chilli, sliced
little noodle cooking liquid
more spring onion for garnish
red chilli for garnish
sesame seeds for garnish

Equipment

frying panwhisk

Tips

Reserve a little noodle cooking liquid to loosen the sauce if needed.
Garnish with more spring onion, red chilli, and sesame seeds.

10 Minute Peanut Butter + Chilli Crisp Noodles

10m

Serves 1

instagram.com

10 Minute Peanut Butter + Chilli Crisp Noodles

instagram.com

10m

Serves 1

Directions

1Get all your ingredients into a frying pan.
2Heat your oil until it's hot and starting to smoke.
3Pour the hot oil over the aromatics in the pan, whisking well to combine.
4Cook your noodles according to the packet instructions, reserving a little noodle cooking liquid.
5Toss the cooked noodles through the sauce.
6Loosen the sauce with a little reserved noodle cooking liquid if required.
7Garnish with more spring onion, red chilli, and sesame seeds.