Directions
- 1Remove the membrane or silver skin on the bottom of the ribs.
- 2Pat the ribs dry with paper towels to remove excess moisture.
- 3Season the ribs generously with Famous Dave's Rib Rub, ensuring all sides are coated.
- 4Wrap the ribs tightly with plastic wrap, using two people to ensure complete sealing.
- 5Wrap the plastic-wrapped ribs tightly with two layers of aluminum foil, shiny side down then shiny side out.
- 6Bake the ribs in a preheated oven at 350 degrees for about 2 1/2 hours.
- 7Carefully unwrap the ribs and remove the plastic wrap.
- 8Slather the ribs with Sweet Baby Ray's BBQ sauce.
- 9Broil the ribs until the sauce thickens slightly.
- 10Cut and serve the ribs.
Ingredients
- 1 ribs
- 1 bottle Famous Dave's Rib Rub
- 1 bottle Sweet Baby Ray's BBQ sauce
Equipment
knifepaper towelsaluminum foilplastic wrapbasting brush
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