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Schnelle Bagel im Airfryer

15m
Serves 4
instagram.com

Schnelle Bagel im Airfryer

instagram.com
15m
Serves 4

Directions

  1. 1Vermenge den Quark und das Ei gut miteinander.
  2. 2Füge nun alle übrigen Zutaten hinzu und vermenge es zu einem glatten Teig.
  3. 3Teile den Teig in vier gleich große Stücke.
  4. 4Forme die Stücke zu Ringen.
  5. 5Bestreiche die Teigringe mit verquirltem Ei und verteile die Toppings.
  6. 6Backe die Bagel im Airfryer bei 170 Grad für 18 Minuten.

Ingredients

  • 250 g Magerquark
  • 250 g Dinkelmehl, 630er
  • 1 Ei
  • 0.5 TL Salz
  • 5 g Backpulver
  • 1 Topping
  • 1 Ei, verquirlt
  • 1 Sesam
  • 1 Schwarzkümmel

Equipment

AirfryerSchüsselKüchenmaschine (optional)

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