Directions
- 1Preheat oven to 400°F
- 2Blend all ingredients together.
- 3Pour batter into a cupcake pan.
- 4Bake for 20 minutes, or until golden brown.
- 5Serve and enjoy!
Ingredients
- 1 cup vegetable oil
- 1 cup milk
- 3 eggs
- 1 cup shredded gouda cheese
- 0.5 cup parmesan cheese
- 3 cups tapioca starch
- 1 tbsp salt
Equipment
blendercupcake panoven
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