Chicken Marinade

Directions

  1. 1Add the yogurt to a bowl.
  2. 2Add the yogurt to a bowl.
  3. 3Add the yogurt to a bowl.
  4. 4Pour the olive oil over the yogurt.
  5. 5Pour the olive oil over the yogurt.
  6. 6Pour the olive oil over the yogurt.
  7. 7Add garlic.
  8. 8Add garlic.
  9. 9Add garlic.
  10. 10Add parsley.
  11. 11Add parsley.
  12. 12Add parsley.
  13. 13Add all the other spices.
  14. 14Add all the other spices.
  15. 15Add all the other spices.
  16. 16Mix the marinade well.
  17. 17Mix the marinade well.
  18. 18Mix the marinade well.
  19. 19Pour the marinade over the chicken.
  20. 20Pour the marinade over the chicken.
  21. 21Pour the marinade over the chicken.
  22. 22Mix the chicken with the marinade.
  23. 23Mix the chicken with the marinade.
  24. 24Mix the chicken with the marinade.
  25. 25Cover and refrigerate for about 2 hours.
  26. 26Cover and refrigerate for about 2 hours.
  27. 27Cover and refrigerate for about 2 hours.
  28. 28Put some neutral oil in a pan and saute your chicken.
  29. 29Put some neutral oil in a pan and saute your chicken.
  30. 30Put some neutral oil in a pan and saute your chicken.

Ingredients

  • 1 cup plain yogurt
  • 1 cup plain yogurt
  • 1 cup plain yogurt
  • 0.25 cup extra virgin olive oil
  • 0.25 cup extra virgin olive oil
  • 0.25 cup extra virgin olive oil
  • 7 garlic cloves
  • 7 garlic cloves
  • 7 garlic cloves
  • 0.25 cup parsley, chopped
  • 0.25 cup parsley, chopped
  • 0.25 cup parsley, chopped
  • 1 Tbsp sumac
  • 1 Tbsp sumac
  • 1 Tbsp sumac
  • 0.5 tsp corriander
  • 0.5 tsp corriander
  • 0.5 tsp corriander
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 0.5 tsp cumin
  • 1 tsp oregano
  • 1 tsp oregano
  • 1 tsp oregano
  • 2 tsp dried basil
  • 2 tsp dried basil
  • 2 tsp dried basil
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp black pepper
  • 1 tsp Aleppo pepper
  • 1 tsp Aleppo pepper
  • 1 tsp Aleppo pepper
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 3 lbs chicken
  • 3 lbs chicken
  • 3 lbs chicken
  • neutral oil
  • neutral oil
  • neutral oil

Equipment

measuring cupsbowlgarlic pressspoonglovespantongs

Tips

  • Marinate the chicken to keep it juicy and flavorful
  • The marinated chicken will easily stay fresh for 5 days in the fridge
  • Cook evenly by flattening the chicken
  • Choose the right cooking method to help retain moisture
  • Use the chicken for meal prep or add to dishes like pasta or salads for extra protein
Chicken Marinade | Clip Recipe