Jalapeno Popper Pigs in a Blanket Mashup

15 mins
Serves 8
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Directions

  1. 1Cut jalapenos in half and remove seeds and membranes.
  2. 2Cut jalapenos in half and remove seeds and membranes.
  3. 3Cut jalapenos in half and remove seeds and membranes.
  4. 4Combine softened cream cheese and shredded cheddar cheese.
  5. 5Combine softened cream cheese and shredded cheddar cheese.
  6. 6Combine softened cream cheese and shredded cheddar cheese.
  7. 7Place the cheese mixture into the pepper cavity and top with a small sausage.
  8. 8Place the cheese mixture into the pepper cavity and top with a small sausage.
  9. 9Place the cheese mixture into the pepper cavity and top with a small sausage.
  10. 10Roll each stuffed pepper in a piece of crescent roll dough.
  11. 11Roll each stuffed pepper in a piece of crescent roll dough.
  12. 12Roll each stuffed pepper in a piece of crescent roll dough.
  13. 13Bake at 375 degrees for about 15 minutes.
  14. 14Bake at 375 degrees for about 15 minutes.
  15. 15Bake at 375 degrees for about 15 minutes.

Ingredients

  • 10 jalapenos
  • 10 jalapenos
  • 10 jalapenos
  • 1 package cream cheese
  • 1 package cream cheese
  • 1 package cream cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 cup shredded cheddar cheese
  • 1 package small sausages
  • 1 package small sausages
  • 1 package small sausages
  • 1 can crescent roll dough
  • 1 can crescent roll dough
  • 1 can crescent roll dough

Equipment

knifecutting boardbowlspoonbaking sheetoven