Serves 1
Directions
- 1Add dates, milk, cream cheese, ground cardamom and cinnamon to a food processor.
- 2Mix until you get a cream.
- 3Cut the qatayef in half.
- 4Put it in the oven, air fryer, or fry it in oil.
- 5Put the qatayef in the syrup while it is hot.
- 6Dip the edges of the qatayef in date cream.
- 7Put them with pistachios or any nuts.
- 8Arrange and serve.
Ingredients
- 0.5 cup dates
- 0.25 cup milk
- 0.25 cup cream cheese
- some ground cinnamon
- some ground cardamom
- middle size qatayef
- 1.5 cup sugar
- 1.5 cup water
- squeeze lemon juice
Equipment
food processorovenair fryerfrying pan
Tips
- The syrup should not be too heavy or thick and cold.
- Put the qatayef in the syrup while it is hot; this will make it crispy but not dry.
- Dip the edges of the qatayef in date cream and put them with pistachios or any nuts we like.
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