Chicken Marinade

Serves 1
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Directions

  1. 1Start by adding olive oil to a Ziploc bag.
  2. 2Add two tablespoons of Worcestershire sauce.
  3. 3Pour in balsamic vinegar, ensuring it's not vinaigrette or glaze.
  4. 4Add soy sauce to the bag.
  5. 5Include about two tablespoons of Dijon mustard.
  6. 6Squeeze in fresh lemon juice.
  7. 7Add fresh garlic.
  8. 8Finally, add brown sugar.

Ingredients

  • 0.125 cup Olive oil
  • 2 tablespoons Worcestershire sauce
  • 0.25 cup Balsamic vinegar
  • 0.25 cup Soy sauce
  • 2 tablespoons Dijon mustard
  • 1 lemon Fresh lemon juice
  • Fresh garlic
  • 0.25 cup Brown sugar

Equipment

Ziploc bagknifecutting board

Tips

  • This is the best marinade, save it and make it this weekend