3Sear the chicken on both sides until nice and brown, but do not fully cook them.
4Remove the chicken from the pan and place them into an aluminum foil pan.
5Add more seasonings, bell peppers, onions, au jus gravy packet, ranch seasoning, pepperoncinis, and a little chicken bouillon (or water) to the pan with the chicken.
6Season your veggies.
7Place the pan in the oven on 400 degrees Fahrenheit for about 2 hours.
Ingredients
oil
chicken
seasoning blend
bell peppers
onions
au jus gravy packet
ranch seasoning
pepperoncinis
chicken bouillon
water
Equipment
panaluminum foil panoven
Tips
Do not fully cook the chicken when searing.
Place the chicken in an aluminum foil pan for easier cleaning.