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Homemade Chocolate Ice Cream
6m
Serves 4
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Homemade Chocolate Ice Cream
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6m
Serves 4
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Directions
1
Whip 2 cups of heavy whipping cream until thick, but not too thick.
2
Add 1 can of sweetened condensed milk, 1/4 cup of cocoa powder, and 3/4 cup of melted chocolate chips.
3
Blend until well combined.
4
Add crushed Reese's Peanut Butter Cups and stir.
5
Put the mixture in a separate bowl and freeze for at least 6 hours.
Ingredients
2 cups heavy whipping cream
1 can sweetened condensed milk
0.25 cup cocoa powder
0.75 cup melted chocolate chips
0.25 cup crushed Reese's Peanut Butter Cups
Equipment
hand mixer
spatula
bowl
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