PB S'mores Protein Cookies
Serves 1
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PB S'mores Protein Cookies
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Serves 1
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Directions
1
Add 6 tablespoons of Be Well by Kelly paleo vanilla protein powder to a bowl.
2
Add 6 tablespoons of Be Well by Kelly paleo vanilla protein powder to a bowl.
3
Add 6 tablespoons of Be Well by Kelly paleo vanilla protein powder to a bowl.
4
Add 3 tablespoons of gluten-free oats to the bowl.
5
Add 3 tablespoons of gluten-free oats to the bowl.
6
Add 3 tablespoons of gluten-free oats to the bowl.
7
Add 2 tablespoons of PB powder to the bowl.
8
Add 2 tablespoons of PB powder to the bowl.
9
Add 2 tablespoons of PB powder to the bowl.
10
Mix the dry ingredients with a fork.
11
Mix the dry ingredients with a fork.
12
Mix the dry ingredients with a fork.
13
Add 4 tablespoons of natural peanut butter to the bowl.
14
Add 4 tablespoons of natural peanut butter to the bowl.
15
Add 4 tablespoons of natural peanut butter to the bowl.
16
Add 2 tablespoons of maple syrup to the bowl.
17
Add 2 tablespoons of maple syrup to the bowl.
18
Add 2 tablespoons of maple syrup to the bowl.
19
Add 2 tablespoons of almond milk to the bowl.
20
Add 2 tablespoons of almond milk to the bowl.
21
Add 2 tablespoons of almond milk to the bowl.
22
Mix all the ingredients with a fork until a dough forms.
23
Mix all the ingredients with a fork until a dough forms.
24
Mix all the ingredients with a fork until a dough forms.
25
Chop 1-2 squares of dark chocolate.
26
Chop 1-2 squares of dark chocolate.
27
Chop 1-2 squares of dark chocolate.
28
Add the chopped dark chocolate to the dough.
29
Add the chopped dark chocolate to the dough.
30
Add the chopped dark chocolate to the dough.
31
Add 1-2 tablespoons of mini marshmallows to the dough.
32
Add 1-2 tablespoons of mini marshmallows to the dough.
33
Add 1-2 tablespoons of mini marshmallows to the dough.
34
Mix the chocolate and marshmallows into the dough.
35
Mix the chocolate and marshmallows into the dough.
36
Mix the chocolate and marshmallows into the dough.
37
Scoop portions of the dough onto a baking sheet lined with parchment paper.
38
Scoop portions of the dough onto a baking sheet lined with parchment paper.
39
Scoop portions of the dough onto a baking sheet lined with parchment paper.
40
Press down on the scooped dough to flatten it slightly.
41
Press down on the scooped dough to flatten it slightly.
42
Press down on the scooped dough to flatten it slightly.
Ingredients
6 tbsp paleo vanilla protein powder
6 tbsp paleo vanilla protein powder
6 tbsp paleo vanilla protein powder
3 tbsp gluten-free oats
3 tbsp gluten-free oats
3 tbsp gluten-free oats
2 tbsp peanut butter powder
2 tbsp peanut butter powder
2 tbsp peanut butter powder
2 tbsp gluten-free graham cracker crumbs
2 tbsp gluten-free graham cracker crumbs
2 tbsp gluten-free graham cracker crumbs
4 tbsp natural peanut butter
4 tbsp natural peanut butter
4 tbsp natural peanut butter
2 tbsp maple syrup
2 tbsp maple syrup
2 tbsp maple syrup
2 tbsp almond milk
2 tbsp almond milk
2 tbsp almond milk
1 tbsp vanilla extract
1 tbsp vanilla extract
1 tbsp vanilla extract
0.25 tsp baking powder
0.25 tsp baking powder
0.25 tsp baking powder
0.25 tsp salt
0.25 tsp salt
0.25 tsp salt
1 squares dark chocolate, chopped
1 squares dark chocolate, chopped
1 squares dark chocolate, chopped
1 tbsp mini marshmallows
1 tbsp mini marshmallows
1 tbsp mini marshmallows
Equipment
bowl
fork
knife
baking sheet
parchment paper
Tips
Use Be Well by Kelly paleo vanilla protein powder for the best results.
These cookies are gluten-free and high in protein.
PB S'mores Protein Cookies | Clip Recipe