Loaded Burger Bowls

Serves 1
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Directions

  1. 1Chop potatoes into small cubes.
  2. 2Chop potatoes into small cubes.
  3. 3Chop potatoes into small cubes.
  4. 4Place the chopped potatoes on a baking tray lined with parchment paper.
  5. 5Place the chopped potatoes on a baking tray lined with parchment paper.
  6. 6Place the chopped potatoes on a baking tray lined with parchment paper.
  7. 7Drizzle olive oil over the potatoes and season with salt and pepper.
  8. 8Drizzle olive oil over the potatoes and season with salt and pepper.
  9. 9Drizzle olive oil over the potatoes and season with salt and pepper.
  10. 10Mix the potatoes to ensure even coating.
  11. 11Mix the potatoes to ensure even coating.
  12. 12Mix the potatoes to ensure even coating.
  13. 13Dice one onion finely.
  14. 14Dice one onion finely.
  15. 15Dice one onion finely.
  16. 16Heat olive oil in a skillet.
  17. 17Heat olive oil in a skillet.
  18. 18Heat olive oil in a skillet.
  19. 19Add the diced onion to the skillet and sauté until softened.
  20. 20Add the diced onion to the skillet and sauté until softened.
  21. 21Add the diced onion to the skillet and sauté until softened.
  22. 22Add lean beef mince to the skillet with the onions.
  23. 23Add lean beef mince to the skillet with the onions.
  24. 24Add lean beef mince to the skillet with the onions.
  25. 25Cook the beef mince until browned, breaking it apart with a spoon.
  26. 26Cook the beef mince until browned, breaking it apart with a spoon.
  27. 27Cook the beef mince until browned, breaking it apart with a spoon.
  28. 28Season the beef with sea salt, sweet paprika, onion powder, garlic powder, and cracked black pepper.
  29. 29Season the beef with sea salt, sweet paprika, onion powder, garlic powder, and cracked black pepper.
  30. 30Season the beef with sea salt, sweet paprika, onion powder, garlic powder, and cracked black pepper.
  31. 31Mix well to combine the seasonings with the beef.
  32. 32Mix well to combine the seasonings with the beef.
  33. 33Mix well to combine the seasonings with the beef.
  34. 34In a measuring jug or bowl, combine whole egg mayonnaise, Dijon mustard, ketchup, paprika, onion powder, and garlic powder for the burger sauce dressing.
  35. 35In a measuring jug or bowl, combine whole egg mayonnaise, Dijon mustard, ketchup, paprika, onion powder, and garlic powder for the burger sauce dressing.
  36. 36In a measuring jug or bowl, combine whole egg mayonnaise, Dijon mustard, ketchup, paprika, onion powder, and garlic powder for the burger sauce dressing.
  37. 37Add salt and pepper to the dressing.
  38. 38Add salt and pepper to the dressing.
  39. 39Add salt and pepper to the dressing.
  40. 40Finely chop pickles and add them to the dressing.
  41. 41Finely chop pickles and add them to the dressing.
  42. 42Finely chop pickles and add them to the dressing.
  43. 43Mix all dressing ingredients together until well combined.
  44. 44Mix all dressing ingredients together until well combined.
  45. 45Mix all dressing ingredients together until well combined.
  46. 46Start assembling the burger bowl by adding lettuce as the base.
  47. 47Start assembling the burger bowl by adding lettuce as the base.
  48. 48Start assembling the burger bowl by adding lettuce as the base.
  49. 49Add cherry tomatoes to the bowl.
  50. 50Add cherry tomatoes to the bowl.
  51. 51Add cherry tomatoes to the bowl.
  52. 52Add the cooked potatoes to the bowl.
  53. 53Add the cooked potatoes to the bowl.
  54. 54Add the cooked potatoes to the bowl.
  55. 55Spoon the seasoned beef mince over the salad and potatoes.
  56. 56Spoon the seasoned beef mince over the salad and potatoes.
  57. 57Spoon the seasoned beef mince over the salad and potatoes.
  58. 58Add sliced pickles to the bowl.
  59. 59Add sliced pickles to the bowl.
  60. 60Add sliced pickles to the bowl.
  61. 61Sprinkle chopped red onion over the ingredients.
  62. 62Sprinkle chopped red onion over the ingredients.
  63. 63Sprinkle chopped red onion over the ingredients.
  64. 64Top with grated cheese.
  65. 65Top with grated cheese.
  66. 66Top with grated cheese.
  67. 67Drizzle generously with the prepared burger sauce dressing.
  68. 68Drizzle generously with the prepared burger sauce dressing.
  69. 69Drizzle generously with the prepared burger sauce dressing.

Ingredients

  • 1.2 kg washed potatoes
  • 1.2 kg washed potatoes
  • 1.2 kg washed potatoes
  • 2 tsp sea salt flakes
  • 2 tsp sea salt flakes
  • 2 tsp sea salt flakes
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 4 tbsp olive oil
  • 4 tbsp olive oil
  • 4 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 onion
  • 1 onion
  • 1 onion
  • 500 g lean beef mince/ground beef
  • 500 g lean beef mince/ground beef
  • 500 g lean beef mince/ground beef
  • 1 tsp sea salt flakes
  • 1 tsp sea salt flakes
  • 1 tsp sea salt flakes
  • 1 tsp sweet paprika
  • 1 tsp sweet paprika
  • 1 tsp sweet paprika
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp onion powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.5 tsp garlic powder
  • 0.25 tsp cracked black pepper
  • 0.25 tsp cracked black pepper
  • 0.25 tsp cracked black pepper
  • 1 cup whole egg mayonnaise
  • 1 cup whole egg mayonnaise
  • 1 cup whole egg mayonnaise
  • 2 tbsp finely chopped pickles
  • 2 tbsp finely chopped pickles
  • 2 tbsp finely chopped pickles
  • 1 tsp Dijon mustard
  • 1 tsp Dijon mustard
  • 1 tsp Dijon mustard
  • 1 tbsp ketchup
  • 1 tbsp ketchup
  • 1 tbsp ketchup
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp paprika
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tsp garlic powder
  • 1 tbsp water
  • 1 tbsp water
  • 1 tbsp water
  • lettuce
  • lettuce
  • lettuce
  • cherry tomatoes
  • cherry tomatoes
  • cherry tomatoes
  • red onion
  • red onion
  • red onion
  • pickles
  • pickles
  • pickles
  • cheese
  • cheese
  • cheese

Equipment

knifecutting boardbaking trayskilletspoonmeasuring jugbowl

Tips

  • Cut potatoes into small cubes to speed up cooking.
  • The burger sauce dressing is a must-try and easy to make.