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فول مقلی
Serves 1
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فول مقلی
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Serves 1
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Directions
1
Remove the strings from the sides and cut the small and green broad beans.
2
Shell the big and hard broad beans, take out the bean inside, and toss the shell.
3
Wash and drain all beans.
4
Add olive oil to a pot, then add broad beans, salt, pepper, and sugar.
5
Fry on high heat, then reduce heat to less than medium, cover, and let them cook for 20 minutes.
6
Once the broad beans are cooked, add chopped cilantro and crushed garlic.
7
Stir for a couple of times and turn off the heat.
8
Serve the dish with a plate of vegetables, pickles, and a bowl of yogurt.
Ingredients
1 كيلو فول أخضر مع قشره
0.5 كاسة زيت زيتون
حسب الرغبة ملح
حسب الرغبة فلفل
2 معلقتين سكر
2 جرزتين كزبرة
2 معلقتين مليانين ثوم مهروس
Tips
Using sugar helps maintaining the color of the dish.
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