Two-Ingredient Bagel Bites

Name: Two-Ingredient Bagel Bites
Total time: 25 min
Cuisine: American
Ingredients: 2 cups superfine blanched almond flour; 1 cup plain, unsweetened dairy-free yogurt; 2 tbsp everything bagel seasoning

25m

Serves 1

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Two-Ingredient Bagel Bites

facebook.com

25m

Serves 1

Directions

1Add almond flour and yogurt to a mixing bowl.
2Stir with a fork to combine and then use a rubber spatula or your hands to knead for a minute or two until firm, doughy, and not sticky.
3If your dough is too sticky, add a bit more flour or knead longer.
4Roll into balls and roll in the everything bagel seasoning.
5Bake for 22-25 minutes at 350°F (175°C).
6Let cool completely.

Ingredients

2 cups superfine blanched almond flour
1 cup plain, unsweetened dairy-free yogurt
2 tbsp everything bagel seasoning

Equipment

mixing bowlforkrubber spatulabaking sheetparchment paper

Two-Ingredient Bagel Bites

25m

Serves 1

facebook.com

Two-Ingredient Bagel Bites

facebook.com

25m

Serves 1

Directions

1Add almond flour and yogurt to a mixing bowl.
2Stir with a fork to combine and then use a rubber spatula or your hands to knead for a minute or two until firm, doughy, and not sticky.
3If your dough is too sticky, add a bit more flour or knead longer.
4Roll into balls and roll in the everything bagel seasoning.
5Bake for 22-25 minutes at 350°F (175°C).
6Let cool completely.