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Creamy Mushroom Eggs

15m
Serves 1
instagram.com

Creamy Mushroom Eggs

instagram.com
15m
Serves 1

Directions

  1. 1Add garlic and onions to a pan with oil.
  2. 2Add mushrooms and spinach to the pan.
  3. 3Add salt and seasoning to the mixture.
  4. 4Add milk and cream to the mixture and stir until rich and creamy.
  5. 5Crack eggs right into the sauce, shakshuka style.
  6. 6Cook for a few minutes until the whites are set but the yolks are still runny.
  7. 7Top with some cheese, chives, and chili flakes.
  8. 8Serve the creamy mushroom eggs on toast.

Ingredients

  • garlic
  • onions
  • mushrooms
  • spinach
  • milk
  • cream
  • eggs
  • cheese

Equipment

pan

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