Directions
- 1Chop up the pickle chips.
- 2Squeeze out all moisture from the chopped pickle chips.
- 3Add cream cheese to the chopped pickles.
- 4Add cheddar to the mixture.
- 5Mix the ingredients together.
- 6Roll the mixture into balls.
- 7Coat each ball in whisked egg.
- 8Coat each ball with grated Parmesan.
- 9Air fry the balls at 400°F for 8 minutes.
- 10Enjoy the cheesy fried pickle balls.
Ingredients
- 0.5 cup pickle chips
- 2 oz cream cheese
- 0.33 cup cheddar
- 0.5 cup grated Parmesan
- 1 whisked large egg
Equipment
air fryerbowl
Tips
- Squeeze out all moisture from the chopped pickle chips.
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