Onion Ring Chips

25 mins
Serves 1
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Directions

  1. 1Lay out your cheese on parchment paper.
  2. 2Lay out your cheese on parchment paper.
  3. 3Lay out your cheese on parchment paper.
  4. 4Layer your sliced onion rings on top.
  5. 5Layer your sliced onion rings on top.
  6. 6Layer your sliced onion rings on top.
  7. 7Lightly brush with olive oil.
  8. 8Lightly brush with olive oil.
  9. 9Lightly brush with olive oil.
  10. 10Add seasonings.
  11. 11Add seasonings.
  12. 12Add seasonings.
  13. 13Bake in the oven at 200°C for 25 minutes.
  14. 14Bake in the oven at 200°C for 25 minutes.
  15. 15Bake in the oven at 200°C for 25 minutes.
  16. 16Take out of the baking tin and let cool on parchment paper on an airing rack.
  17. 17Take out of the baking tin and let cool on parchment paper on an airing rack.
  18. 18Take out of the baking tin and let cool on parchment paper on an airing rack.

Ingredients

  • 40 g Parmesan cheese
  • 40 g Parmesan cheese
  • 40 g Parmesan cheese
  • 1 onion
  • 1 onion
  • 1 onion
  • 2 ml avocado oil spray
  • 2 ml avocado oil spray
  • 2 ml avocado oil spray
  • garlic powder
  • garlic powder
  • garlic powder
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • salt
  • salt
  • salt
  • pepper
  • pepper
  • pepper

Equipment

baking tinparchment paperairing rackmandolin slicer

Tips

  • Keep an eye on the chips, you want crispy edges before taking them out of the oven!