10-Minute Pasta

10 mins
Serves 1
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Directions

  1. 1Put your pan on medium-high heat.
  2. 2Fully cover the pan with olive oil.
  3. 3Slice the garlic and add it to the pan.
  4. 4Add a tablespoon or two of crushed red pepper to the pan.
  5. 5Cook down the ingredients in the pan until aromatic.
  6. 6Carefully put your noodles in the pan, making sure all the oil and garlic is touching the noodles.
  7. 7Chop up and add fresh parsley to the noodles.
  8. 8Add fresh parmesan cheese to the pasta while it's still warm so it melts.

Ingredients

  • Olive oil
  • Garlic
  • 1 tablespoon Crushed red pepper
  • 2 tablespoons Crushed red pepper
  • Noodles
  • Fresh parsley
  • 0.5 block Fresh parmesan cheese

Equipment

PanMandolineWooden spoonStrainerGrater

Tips

  • Add fresh parmesan cheese while still warm so it melts.
  • Make sure all the olive oil and garlic is touching the noodles.
  • This simple pasta recipe is the best late-night snack ever, all clean, whole ingredients, so good!