Garlic Parm Breadsticks
Directions
- 1Chop the garlic.
- 2Place the butter and chopped garlic in a microwave-safe bowl.
- 3Microwave the butter and garlic for about a minute to a minute and a half.
- 4Add sugar and salt to the melted butter and garlic, then mix well.
- 5Unroll the puff pastry.
- 6Sprinkle mozzarella cheese on one side of the puff pastry.
- 7Fold the puff pastry in half.
- 8Roll the folded puff pastry flat with a rolling pin.
- 9Cut the puff pastry into strips.
- 10Cut each strip in half.
- 11Overlap and twist the strips to form breadsticks.
- 12Brush parchment paper with some butter to prevent sticking.
- 13Place the twisted breadsticks on the prepared parchment paper.
- 14Brush each breadstick with the garlic butter.
- 15Generously grate Parmesan cheese over the breadsticks.
- 16Bake the breadsticks in the oven until golden brown and puffed.
- 17Brush the baked breadsticks with more garlic butter.
- 18Pour marinara sauce into a cup for dipping.
Ingredients
- 6 cloves garlic
- 1 stick butter
- 1 tsp sugar
- 1 tsp salt
- 1 sheet puff pastry
- mozzarella cheese
- Parmesan
- marinara sauce
Equipment
cutting boardknifemicrowave-safe bowlspoonrolling pinparchment paperbaking sheetpastry brushgrater
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