Garlic Parm Breadsticks

20 mins
Serves 1
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Directions

  1. 1Chop the garlic.
  2. 2Place the butter and chopped garlic in a microwave-safe bowl.
  3. 3Microwave the butter and garlic for about a minute to a minute and a half.
  4. 4Add sugar and salt to the melted butter and garlic, then mix well.
  5. 5Unroll the puff pastry.
  6. 6Sprinkle mozzarella cheese on one side of the puff pastry.
  7. 7Fold the puff pastry in half.
  8. 8Roll the folded puff pastry flat with a rolling pin.
  9. 9Cut the puff pastry into strips.
  10. 10Cut each strip in half.
  11. 11Overlap and twist the strips to form breadsticks.
  12. 12Brush parchment paper with some butter to prevent sticking.
  13. 13Place the twisted breadsticks on the prepared parchment paper.
  14. 14Brush each breadstick with the garlic butter.
  15. 15Generously grate Parmesan cheese over the breadsticks.
  16. 16Bake the breadsticks in the oven until golden brown and puffed.
  17. 17Brush the baked breadsticks with more garlic butter.
  18. 18Pour marinara sauce into a cup for dipping.

Ingredients

  • 6 cloves garlic
  • 1 stick butter
  • 1 tsp sugar
  • 1 tsp salt
  • 1 sheet puff pastry
  • mozzarella cheese
  • Parmesan
  • marinara sauce

Equipment

cutting boardknifemicrowave-safe bowlspoonrolling pinparchment paperbaking sheetpastry brushgrater