Directions
- 1Spread out some shredded Parmesan cheese on parchment paper in a baking tray.
- 2Slice the onion into rings.
- 3Lay the sliced onion rings on top of the Parmesan cheese.
- 4Lightly brush or spray with olive oil.
- 5Season with garlic powder, smoked paprika, salt, and pepper.
- 6Bake in the oven until golden and crunchy (approximately 25 minutes at 200°C).
Ingredients
- 40 g Parmesan cheese
- 1 Onion
- 2 ml Avocado oil spray
- Garlic powder
- Smoked paprika
- Salt
- Pepper
Equipment
Mandoline slicerBaking trayParchment paperOvenAiring rack
Tips
- For crispy results, bake until golden and crunchy.
- Make sure to let them cool on an airing rack to prevent sogginess.
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