Garlic Parmesan Sauce

2 mins
Serves 1
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Directions

  1. 1Put butter in a pan in medium heat.
  2. 2Put butter in a pan in medium heat.
  3. 3Put butter in a pan in medium heat.
  4. 4Add minced garlic and saute until it turns aromatic.
  5. 5Add minced garlic and saute until it turns aromatic.
  6. 6Add minced garlic and saute until it turns aromatic.
  7. 7Add all purpose flour and mix well without forming lumps.
  8. 8Add all purpose flour and mix well without forming lumps.
  9. 9Add all purpose flour and mix well without forming lumps.
  10. 10Stir and cook until it turns fragrant.
  11. 11Stir and cook until it turns fragrant.
  12. 12Stir and cook until it turns fragrant.
  13. 13Add milk and stir and cook until it turns thick.
  14. 14Add milk and stir and cook until it turns thick.
  15. 15Add milk and stir and cook until it turns thick.
  16. 16Add chicken broth, garlic powder and pepper powder and mix well.
  17. 17Add chicken broth, garlic powder and pepper powder and mix well.
  18. 18Add chicken broth, garlic powder and pepper powder and mix well.
  19. 19Mix and cook until it turns slightly thick.
  20. 20Mix and cook until it turns slightly thick.
  21. 21Mix and cook until it turns slightly thick.
  22. 22Add parmesan cheese and mix and cook until cheese melts.
  23. 23Add parmesan cheese and mix and cook until cheese melts.
  24. 24Add parmesan cheese and mix and cook until cheese melts.

Ingredients

  • 3 tbsp Butter
  • 3 tbsp Butter
  • 3 tbsp Butter
  • 2 tbsp Garlic
  • 2 tbsp Garlic
  • 2 tbsp Garlic
  • 2 tsp All Purpose Flour
  • 2 tsp All Purpose Flour
  • 2 tsp All Purpose Flour
  • 1 cup Milk
  • 1 cup Milk
  • 1 cup Milk
  • 1 cup Chicken Broth
  • 1 cup Chicken Broth
  • 1 cup Chicken Broth
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Garlic Powder
  • 0.5 tsp Pepper Powder
  • 0.5 tsp Pepper Powder
  • 0.5 tsp Pepper Powder
  • 0.25 cup Parmesan Cheese
  • 0.25 cup Parmesan Cheese
  • 0.25 cup Parmesan Cheese

Equipment

pan