Mini Mozzarella and Cherry Tomato Pasta

10m
Serves 1
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Directions

  1. 1Add minced garlic to a pan with some oil.
  2. 2Add cherry tomatoes and cook for some time.
  3. 3Add salt and stir.
  4. 4Add cream and stir until thickened.
  5. 5Add cooked pasta shells and stir to combine.
  6. 6Serve pasta in a bowl with mini mozzarella balls, red pepper flakes, and parsley.

Ingredients

  • 1 clove garlic
  • 200 g cherry tomatoes
  • 1 pinch salt
  • 200 ml cream
  • 250 g pasta shells
  • 100 g mini mozzarella balls
  • 1 pinch red pepper flakes
  • 1 handful parsley

Equipment

frying panforkspoon