Italian Stuffed Bread

Directions

  1. 1Cut a loaf of Italian bread lengthwise.
  2. 2Remove the soft bread from inside to create a hollowed-out base.
  3. 3Place slices of fresh mozzarella on the bottom.
  4. 4Add sliced tomatoes on top of the mozzarella.
  5. 5Drizzle with olive oil.
  6. 6Add fresh oregano sprigs.
  7. 7Add slices of prosciutto.
  8. 8Add more slices of fresh mozzarella.
  9. 9Brush with olive oil.
  10. 10Brush the top half of the bread with olive oil and grate fresh garlic on it.
  11. 11Spread pesto over the ingredients on the bottom half of the bread.
  12. 12Place the top half of the bread back on.
  13. 13Press down firmly.
  14. 14Slice the bread into individual portions.

Ingredients

  • 1 loaf Italian bread
  • slices fresh mozzarella
  • slices tomatoes
  • sprigs fresh oregano
  • prosciutto
  • pesto
  • garlic
  • olive oil

Equipment

knifecutting boardbrush