Japanese Steakhouse Ginger Salad Dressing
Directions
- 1Put everything in a ninja blender.
- 2Add a quarter cup of water.
- 3Add half a cup of vegetable oil.
- 4Add a quarter cup of rice vinegar.
- 5Add two tablespoons of soy sauce.
- 6Add one tablespoon of ketchup.
- 7Add two teaspoons of sugar.
- 8Add two teaspoons of lemon juice.
- 9Add salt and pepper to taste.
- 10Add three-fourths of a half cup of onion.
- 11Add about two tablespoons of ginger.
- 12Blend.
- 13Cut up some lettuce.
- 14Add some shredded carrots.
- 15Shake up your dressing and add it on top.
Ingredients
- 0.25 cup water
- 0.5 cup vegetable oil
- 0.25 cup rice vinegar
- 2 tablespoons soy sauce
- 1 tablespoon ketchup
- 2 teaspoons sugar
- 2 teaspoons lemon juice
- 0 salt
- 0 pepper
- 0.75 cup onion
- 2 tablespoons ginger
- 1 lettuce
- 1 shredded carrots
Equipment
Ninja blenderknifemeasuring cupwooden spoon
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