Healthy Bread Without Flour and Yeast

2h
Serves 6
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Directions

  1. 1Add 1 cup (200g) of flaxseed meal to a bowl.
  2. 2Add 1/2 cup (100g) of psyllium husk to the bowl.
  3. 3Add salt to the bowl.
  4. 4Mix all dry ingredients.
  5. 5Add olive oil to the bowl.
  6. 6Add 1 cup (240ml) of water to the bowl.
  7. 7Mix wet and dry ingredients together.
  8. 8Chop 1/4 cup (60g) of cashews.
  9. 9Add chopped cashews to the bowl and mix well with your hands.
  10. 10Place the mixture into a baking sheet and shape it into a loaf.
  11. 11Bake in preheated oven at 390F/200C for about 120 minutes.

Ingredients

  • 1 cup flaxseed meal
  • 200 g flaxseed meal
  • 0.5 cup psyllium husk
  • 100 g psyllium husk
  • 1 salt
  • 1 olive oil
  • 1 cup water
  • 240 ml water
  • 0.25 cup cashews
  • 60 g cashews

Equipment

bowlmeasuring cupknifeovenbaking sheetspatula

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