Crispy Beef Tacos

Serves 1
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Directions

  1. 1Add oil to a hot pan.
  2. 2Add the diced onion to the pan and season with salt, then sweat it down.
  3. 3Add the ground beef to the pan with the onions.
  4. 4Brown the ground beef.
  5. 5Prepare the taco seasoning by mixing one part onion powder, garlic powder, cayenne pepper, oregano, and two parts paprika, chipotle chili powder, and sazon.
  6. 6Add the prepared taco seasoning to the browned meat.
  7. 7Add fresh minced garlic to the meat.
  8. 8Add a little starch to the meat mixture.
  9. 9Pour water into the pan with the meat to deglaze and combine the flavors.
  10. 10To make the sauce, mix Mexican crema with sour cream.
  11. 11Add your favorite taco sauce to the cream mixture.
  12. 12Mix in the same seasonings used for the meat into the sauce.
  13. 13In a pan with a healthy amount of oil, drop in a tortilla.
  14. 14Flip the tortilla when it starts to talk back to you.
  15. 15Quickly load the tortilla with cheese.
  16. 16Add the ground meat to one half of the tortilla.
  17. 17Fold the tortilla and toast it until crispy.
  18. 18Stuff the crispy tacos with some onions and cilantro.
  19. 19Generously dip the taco in the prepared sauce.

Ingredients

  • oil
  • 1 onion
  • salt
  • ground beef
  • 1 part onion powder
  • 1 part garlic powder
  • 1 part cayenne pepper
  • 1 part oregano
  • 2 parts paprika
  • 2 parts chipotle chili powder
  • 2 parts sazon
  • garlic
  • starch
  • water
  • Mexican crema
  • sour cream
  • taco sauce
  • tortilla
  • cheese
  • cilantro

Equipment

pan

Tips

  • Brown the meat before adding any seasoning or salt.