Puff Pastry Appetizer Ring

Name: Puff Pastry Appetizer Ring
Ingredients: 800 g puff pastry; 3 pc boiled egg; 100 g mayonnaise; 20 g dill; 10 g scallions; 200 g ham; 150 g pickled cucumber; 150 g cheese; 1 pc egg; 200 g Greek yogurt; 1 pc lemon; 20 ml olive oil; 20 g parsley; 4 g salt; 20 g garlic; 15 g scallions; 200 g green olives

Serves 1

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Puff Pastry Appetizer Ring

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Serves 1

Directions

1Chop the boiled eggs and mix them with mayonnaise in a bowl.
2Spread the puff pastry and cover with the egg mixture.
3Sprinkle with chopped dill and scallions, then add a layer of grated ham.
4Add a layer of grated pickled cucumbers and a layer of grated cheese.
5Roll the pastry tightly with the filling and shape it into a ring.
6Cut the ring evenly and twist the petals outward, then flatten slightly.
7Brush the pastry with a beaten egg.
8Bake the pastry.
9Prepare the sauce by blending Greek yogurt, lemon juice, olive oil, chopped parsley, salt, garlic, scallions, and green olives without brine.

Ingredients

800 g puff pastry
3 pc boiled egg
100 g mayonnaise
20 g dill
10 g scallions
200 g ham
150 g pickled cucumber
150 g cheese
1 pc egg
200 g Greek yogurt
1 pc lemon
20 ml olive oil
20 g parsley
4 g salt
20 g garlic
15 g scallions
200 g green olives

Equipment

bowlgraterforkblender

Puff Pastry Appetizer Ring

Serves 1

facebook.com

Puff Pastry Appetizer Ring

facebook.com

Serves 1

Directions

1Chop the boiled eggs and mix them with mayonnaise in a bowl.
2Spread the puff pastry and cover with the egg mixture.
3Sprinkle with chopped dill and scallions, then add a layer of grated ham.
4Add a layer of grated pickled cucumbers and a layer of grated cheese.
5Roll the pastry tightly with the filling and shape it into a ring.
6Cut the ring evenly and twist the petals outward, then flatten slightly.
7Brush the pastry with a beaten egg.
8Bake the pastry.
9Prepare the sauce by blending Greek yogurt, lemon juice, olive oil, chopped parsley, salt, garlic, scallions, and green olives without brine.