Most Delicious Healthy Breakfast

Serves 4
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Directions

  1. 1Slice your potato into cubes.
  2. 2Slice your potato into cubes.
  3. 3Slice your potato into cubes.
  4. 4Add oregano to the potatoes.
  5. 5Add oregano to the potatoes.
  6. 6Add oregano to the potatoes.
  7. 7Add garlic powder to the potatoes.
  8. 8Add garlic powder to the potatoes.
  9. 9Add garlic powder to the potatoes.
  10. 10Add salt and pepper to the potatoes.
  11. 11Add salt and pepper to the potatoes.
  12. 12Add salt and pepper to the potatoes.
  13. 13Microwave for 5 minutes until soft in the middle.
  14. 14Microwave for 5 minutes until soft in the middle.
  15. 15Microwave for 5 minutes until soft in the middle.
  16. 16Cook on medium high heat for 4 minutes.
  17. 17Cook on medium high heat for 4 minutes.
  18. 18Cook on medium high heat for 4 minutes.
  19. 19Add paprika.
  20. 20Add paprika.
  21. 21Add paprika.
  22. 22Add chopped red onion.
  23. 23Add chopped red onion.
  24. 24Add chopped red onion.
  25. 25Add bell pepper.
  26. 26Add bell pepper.
  27. 27Add bell pepper.
  28. 28Add turkey bacon.
  29. 29Add turkey bacon.
  30. 30Add turkey bacon.
  31. 31Mix and cook for 5 minutes until golden brown.
  32. 32Mix and cook for 5 minutes until golden brown.
  33. 33Mix and cook for 5 minutes until golden brown.
  34. 34Set the potato mixture aside.
  35. 35Set the potato mixture aside.
  36. 36Set the potato mixture aside.
  37. 37Add eggs and egg whites to the pan.
  38. 38Add eggs and egg whites to the pan.
  39. 39Add eggs and egg whites to the pan.
  40. 40Keep stirring until scrambled.
  41. 41Keep stirring until scrambled.
  42. 42Keep stirring until scrambled.
  43. 43Add light cream cheese and mix until creamy.
  44. 44Add light cream cheese and mix until creamy.
  45. 45Add light cream cheese and mix until creamy.
  46. 46Distribute into equal servings.
  47. 47Distribute into equal servings.
  48. 48Distribute into equal servings.
  49. 49Garnish with parsley, chilli flakes and spicy mayo.
  50. 50Garnish with parsley, chilli flakes and spicy mayo.
  51. 51Garnish with parsley, chilli flakes and spicy mayo.

Ingredients

  • 800 g uncooked potatoes
  • 800 g uncooked potatoes
  • 800 g uncooked potatoes
  • 1 tbsp Oregano
  • 1 tbsp Oregano
  • 1 tbsp Oregano
  • 1 tbsp Garlic Powder
  • 1 tbsp Garlic Powder
  • 1 tbsp Garlic Powder
  • 1 tsp Salt & Pepper
  • 1 tsp Salt & Pepper
  • 1 tsp Salt & Pepper
  • 3 tsp olive oil or cooking spray
  • 3 tsp olive oil or cooking spray
  • 3 tsp olive oil or cooking spray
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 1 tsp Paprika
  • 1 medium Red Onion
  • 1 medium Red Onion
  • 1 medium Red Onion
  • 0.5 Red Bell Pepper
  • 0.5 Red Bell Pepper
  • 0.5 Red Bell Pepper
  • 160 g Turkey Bacon
  • 160 g Turkey Bacon
  • 160 g Turkey Bacon
  • 4 whole Large Eggs
  • 4 whole Large Eggs
  • 4 whole Large Eggs
  • 8 Egg Whites
  • 8 Egg Whites
  • 8 Egg Whites
  • 100 g Light Cream Cheese
  • 100 g Light Cream Cheese
  • 100 g Light Cream Cheese
  • Parsley
  • Parsley
  • Parsley
  • Chilli Flakes
  • Chilli Flakes
  • Chilli Flakes
  • 40 g Spicy Mayo
  • 40 g Spicy Mayo
  • 40 g Spicy Mayo

Equipment

knifecutting boardplatemicrowavepanwooden spoonspatulameal prep containers

Tips

  • Microwave the potatoes for 4-5 mins in batches, lay them all flat on a plate to soften quicker. This methods makes the cooking process faster.
  • When cooking the potatoes, make sure you let them crisp up for 4-5 mins on mdeium high heat before adding the rest of the ingredients. You can add more cooking spray or olive oil.
  • Cook the eggs on medium low heat to get them nice and fluffy, add the cream cheese and mix till it melts and fully combined.