Chatkhara Boti
Serves 1
Directions
- 1Take 1 kg of boneless beef cut in small pieces.
- 2Take 1 kg of boneless beef cut in small pieces.
- 3Take 1 kg of boneless beef cut in small pieces.
- 4Add to a pressure cooker the meat, 4 dried red chilies, 5-6 garlic cloves, a small chopped onion, 1 tsp of salt, a cinnamon stick and 0.5 tsp of oil.
- 5Add to a pressure cooker the meat, 4 dried red chilies, 5-6 garlic cloves, a small chopped onion, 1 tsp of salt, a cinnamon stick and 0.5 tsp of oil.
- 6Add to a pressure cooker the meat, 4 dried red chilies, 5-6 garlic cloves, a small chopped onion, 1 tsp of salt, a cinnamon stick and 0.5 tsp of oil.
- 7Add 1.25 cups of water.
- 8Add 1.25 cups of water.
- 9Add 1.25 cups of water.
- 10Mix and pressure cook for 15 minutes after 3 minutes in high heat.
- 11Mix and pressure cook for 15 minutes after 3 minutes in high heat.
- 12Mix and pressure cook for 15 minutes after 3 minutes in high heat.
- 13Remove the steam and open the pressure cooker.
- 14Remove the steam and open the pressure cooker.
- 15Remove the steam and open the pressure cooker.
- 16Turn the heat on and let the water evaporate.
- 17Turn the heat on and let the water evaporate.
- 18Turn the heat on and let the water evaporate.
- 19Remove the chilies and the cinnamon stick.
- 20Remove the chilies and the cinnamon stick.
- 21Remove the chilies and the cinnamon stick.
- 22Turn the heat off and let it cool.
- 23Turn the heat off and let it cool.
- 24Turn the heat off and let it cool.
- 25Add 1 tsp of dried coriander powder, 0.5 tsp of mustard powder, 0.5 tsp of salt, 0.5 tsp garam masala powder, 0.5 tsp cumin powder, 1/4 tsp of crushed red pepper, 0.5 tsp of red chili powder, 1/4 tsp of black pepper, 1 tbsp of lemon juice and 2 tbsp of tomato ketchup.
- 26Add 1 tsp of dried coriander powder, 0.5 tsp of mustard powder, 0.5 tsp of salt, 0.5 tsp garam masala powder, 0.5 tsp cumin powder, 1/4 tsp of crushed red pepper, 0.5 tsp of red chili powder, 1/4 tsp of black pepper, 1 tbsp of lemon juice and 2 tbsp of tomato ketchup.
- 27Add 1 tsp of dried coriander powder, 0.5 tsp of mustard powder, 0.5 tsp of salt, 0.5 tsp garam masala powder, 0.5 tsp cumin powder, 1/4 tsp of crushed red pepper, 0.5 tsp of red chili powder, 1/4 tsp of black pepper, 1 tbsp of lemon juice and 2 tbsp of tomato ketchup.
- 28Mix well.
- 29Mix well.
- 30Mix well.
- 31Add 3 tbsp of corn flour.
- 32Add 3 tbsp of corn flour.
- 33Add 3 tbsp of corn flour.
- 34Mix and coat all the meat.
- 35Mix and coat all the meat.
- 36Mix and coat all the meat.
- 37In a pan with hot oil add the meat and fry for 4-5 minutes.
- 38In a pan with hot oil add the meat and fry for 4-5 minutes.
- 39In a pan with hot oil add the meat and fry for 4-5 minutes.
- 40Remove from the oil and serve.
- 41Remove from the oil and serve.
- 42Remove from the oil and serve.
Ingredients
- 1 kg boneless beef
- 1 kg boneless beef
- 1 kg boneless beef
- 4 number dried red chilies
- 4 number dried red chilies
- 4 number dried red chilies
- 5 number garlic cloves
- 5 number garlic cloves
- 5 number garlic cloves
- 1 number small onion
- 1 number small onion
- 1 number small onion
- 1 tsp salt
- 1 tsp salt
- 1 tsp salt
- 1 piece cinnamon stick
- 1 piece cinnamon stick
- 1 piece cinnamon stick
- 0.5 tsp cooking oil
- 0.5 tsp cooking oil
- 0.5 tsp cooking oil
- 1.25 cup water
- 1.25 cup water
- 1.25 cup water
- 1 tsp dried coriander powder
- 1 tsp dried coriander powder
- 1 tsp dried coriander powder
- 0.5 tsp mustard powder
- 0.5 tsp mustard powder
- 0.5 tsp mustard powder
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp salt
- 0.5 tsp garam masala powder
- 0.5 tsp garam masala powder
- 0.5 tsp garam masala powder
- 0.5 tsp cumin powder
- 0.5 tsp cumin powder
- 0.5 tsp cumin powder
- 0.25 tsp crushed red pepper
- 0.25 tsp crushed red pepper
- 0.25 tsp crushed red pepper
- 0.5 tsp red chili powder
- 0.5 tsp red chili powder
- 0.5 tsp red chili powder
- 0.25 tsp black pepper
- 0.25 tsp black pepper
- 0.25 tsp black pepper
- 1 tbsp lemon juice
- 1 tbsp lemon juice
- 1 tbsp lemon juice
- 2 tbsp tomato ketchup
- 2 tbsp tomato ketchup
- 2 tbsp tomato ketchup
- 3 tbsp corn flour
- 3 tbsp corn flour
- 3 tbsp corn flour
- oil for frying
- oil for frying
- oil for frying
- onion for decoration
- onion for decoration
- onion for decoration
- tomato for decoration
- tomato for decoration
- tomato for decoration
- lemon for decoration
- lemon for decoration
- lemon for decoration
- green chili for decoration
- green chili for decoration
- green chili for decoration
Equipment
Pressure cookerPan
Tips
- Serve with mint chutney, tomato ketchup or yogurt