Homemade Healthier Girl Scout Samoa Cookies
Serves 1
Directions
- 1Add almond flour, maple syrup, melted coconut oil, vanilla extract, and salt to a bowl.
- 2Mix the ingredients together.
- 3Scoop the dough onto a baking sheet lined with parchment paper.
- 4Press a hole in the center of each cookie dough ball with a knife or similar tool.
- 5Bake the cookies until golden brown.
- 6Combine shredded coconut, almond butter, maple syrup, and melted coconut oil in a bowl.
- 7Mix the coconut mixture thoroughly.
- 8Fill the center of each baked cookie with the coconut mixture.
- 9Dip the bottom of each cookie in melted chocolate.
- 10Drizzle melted chocolate over the top of the cookies.
Ingredients
- 1 cup almond flour
- 0.25 cup maple syrup
- 2 tbsp melted coconut oil
- 1 tsp vanilla extract
- 0.25 tsp salt
- 1.5 cup shredded coconut
- 0.5 cup almond butter
- 0.5 cup chocolate chips
- 1 tsp extra virgin coconut oil
Equipment
bowlmeasuring spoonscookie scoopbaking sheetparchment paperknife
Tips
- The cookies are naturally vegan, gluten-free, and refined sugar-free.