Cookie Butter Pancakes
Serves 1
Directions
- 1Combine milk, eggs, and a splash of syrup in a bowl and whisk.
- 2Add flour and whisk until combined.
- 3Add melted butter and cookie butter, then whisk to incorporate.
- 4In a separate bowl, whisk whipping cream, powdered sugar, and a splash of syrup until stiff peaks form.
- 5Cook pancake batter on a heated skillet until golden brown on both sides.
- 6Stack pancakes, top with melted cookie butter, crushed Biscoff cookies, whipped cream, and a whole Biscoff cookie.
Ingredients
- 1 cup milk
- 2 whole egg
- 1 splash syrup
- 2 cups flour
- 2 tbsp melted butter
- 3 tbsp cookie butter
- 1 cup whipping cream
- 0.5 cup powdered sugar
- 1 cup biscoff cookie, crushed
- 1 whole biscoff cookie (optional)
Equipment
whiskmixing bowlskilletspatulaice cream scoop
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