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20-min cheese bread
Serves 1
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20-min cheese bread
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Serves 1
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Directions
1
Preheat oven to 400°F.
2
Add eggs into a blender.
3
Add milk into the blender.
4
Add Gouda cheese into the blender.
5
Add starch into the blender.
6
Blend all ingredients until you have a smooth dough.
7
Pour the batter into a cupcake pan.
8
Bake for 20 minutes or until golden.
9
Serve and enjoy!
Ingredients
1 cup vegetable oil
1 cup milk
3 eggs
1 cup shredded gouda cheese
0.5 cup parmesan cheese
3 cups tapioca starch
1 tbsp salt
Equipment
blender
cupcake pan
oven
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