Ayam Songkem
Directions
- 1Marinate the chicken with white pepper, salt, oyster sauce, and sesame oil.
- 2Mix the chicken well with the marinade.
- 3Sprinkle sweet potato flour over the chicken.
- 4Marinate or let the chicken sit for about one hour.
- 5Prepare the sambal by grinding cayenne pepper, garlic, and shallots coarsely.
- 6Season the sambal with belacan, sugar, a little salt, and chicken powder.
- 7Pour hot oil into the sambal and mix well.
- 8Once the sambal is well mixed, add spring onions.
- 9Wrap the chicken in banana leaves.
- 10Place some sambal on the banana leaf, then add chopped lemongrass and the marinated chicken.
- 11Sprinkle more sambal over the chicken.
- 12If available, add bay leaves.
- 13Steam the wrapped chicken as usual until cooked, which takes about 30 minutes.
Ingredients
- 0.5 ekor ayam
- 1 tbs lada putih
- 2 tbs sos tiram
- 2 tsp garam
- 2 tbs minyak bijan
- 2 tbs tepung ubi
- 30 cabe rawit
- 15 cili padi hijau
- 10 ulas bawang putih
- 2 biji bawang merah
- 2 batang daun bawang dihiris
- Sedikit belacan bakar
- 1 tbs chicken powder
- 1 tbs gula perang
- 1 tsp garam
- 80 ml minyak panas
- Daun pisang
- Serai di titik
- Daun salam
Equipment
steamer
Tips
- Marinate the chicken for about an hour.
Related recipes
Resep Kue Pukis
Indonesian · Baked Goods
Nila Kuah Kuning
Indonesian · Dinner
Ikan Kembung Bumbu Woku
Indonesian · Soup
Ikan Kembung Bakar Pedas Manis
Indonesian · Dinner
Ikan Kuah Pindang
Indonesian · Soup
Ikan Kuah Kuning
Indonesian · Soup
Terong Raos
Indonesian · Dinner
Ketagih Cake
Indonesian · Baked Goods
Bolu Kukus Ketan Keju Lumer (Steamed Sticky Rice Sponge Cake with Melted Cheese)
Indonesian · Baked Goods
Nasi Goreng Bakso
Indonesian · Lunch
Coffee bun
Indonesian · Baked Goods
Bolu Peca Khas Bugis
Indonesian · Baked Goods25m