Creamy Cajun Chicken & Rice

Serves 1
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Directions

  1. 1Add butter to a pan.
  2. 2Add butter to a pan.
  3. 3Add butter to a pan.
  4. 4Sweat down minced garlic in the pan.
  5. 5Sweat down minced garlic in the pan.
  6. 6Sweat down minced garlic in the pan.
  7. 7Add Cajun seasoning.
  8. 8Add Cajun seasoning.
  9. 9Add Cajun seasoning.
  10. 10Add onion powder.
  11. 11Add onion powder.
  12. 12Add onion powder.
  13. 13Stir the ingredients in the pan.
  14. 14Stir the ingredients in the pan.
  15. 15Stir the ingredients in the pan.
  16. 16Pour in heavy cream.
  17. 17Pour in heavy cream.
  18. 18Pour in heavy cream.
  19. 19Stir the cream and seasonings to combine.
  20. 20Stir the cream and seasonings to combine.
  21. 21Stir the cream and seasonings to combine.
  22. 22Season the sauce with salt.
  23. 23Season the sauce with salt.
  24. 24Season the sauce with salt.
  25. 25The sauce is done; set aside.
  26. 26The sauce is done; set aside.
  27. 27The sauce is done; set aside.
  28. 28Season chicken thighs with Cajun seasoning.
  29. 29Season chicken thighs with Cajun seasoning.
  30. 30Season chicken thighs with Cajun seasoning.
  31. 31Add paprika to the chicken.
  32. 32Add paprika to the chicken.
  33. 33Add paprika to the chicken.
  34. 34Sprinkle a pinch of salt on the chicken.
  35. 35Sprinkle a pinch of salt on the chicken.
  36. 36Sprinkle a pinch of salt on the chicken.
  37. 37Mix the seasonings into the chicken thighs.
  38. 38Mix the seasonings into the chicken thighs.
  39. 39Mix the seasonings into the chicken thighs.
  40. 40Add a little bit of oil to a pan.
  41. 41Add a little bit of oil to a pan.
  42. 42Add a little bit of oil to a pan.
  43. 43Place chicken thighs in the hot pan to cook.
  44. 44Place chicken thighs in the hot pan to cook.
  45. 45Place chicken thighs in the hot pan to cook.
  46. 46Flip the chicken to cook on both sides.
  47. 47Flip the chicken to cook on both sides.
  48. 48Flip the chicken to cook on both sides.
  49. 49Remove the cooked chicken from the pan.
  50. 50Remove the cooked chicken from the pan.
  51. 51Remove the cooked chicken from the pan.
  52. 52In the same pan, cook down chopped onion.
  53. 53In the same pan, cook down chopped onion.
  54. 54In the same pan, cook down chopped onion.
  55. 55Add garlic to the pan.
  56. 56Add garlic to the pan.
  57. 57Add garlic to the pan.
  58. 58Add Cajun seasoning to the onion and garlic.
  59. 59Add Cajun seasoning to the onion and garlic.
  60. 60Add Cajun seasoning to the onion and garlic.
  61. 61Stir the ingredients in the pan.
  62. 62Stir the ingredients in the pan.
  63. 63Stir the ingredients in the pan.
  64. 64Add cooked rice to the pan.
  65. 65Add cooked rice to the pan.
  66. 66Add cooked rice to the pan.
  67. 67Mix the rice with the pan drippings and seasonings.
  68. 68Mix the rice with the pan drippings and seasonings.
  69. 69Mix the rice with the pan drippings and seasonings.
  70. 70Place the cooked chicken on top of the rice.
  71. 71Place the cooked chicken on top of the rice.
  72. 72Place the cooked chicken on top of the rice.
  73. 73Garnish with a little bit of parsley.
  74. 74Garnish with a little bit of parsley.
  75. 75Garnish with a little bit of parsley.
  76. 76Pour the prepared sauce over the chicken and rice.
  77. 77Pour the prepared sauce over the chicken and rice.
  78. 78Pour the prepared sauce over the chicken and rice.

Ingredients

  • 3 tbsp unsalted butter
  • 3 tbsp unsalted butter
  • 3 tbsp unsalted butter
  • 4 garlic cloves minced
  • 4 garlic cloves minced
  • 4 garlic cloves minced
  • Cajun seasoning
  • Cajun seasoning
  • Cajun seasoning
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 1 tbsp onion powder
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 2 cups heavy cream
  • 4 chicken thighs
  • 4 chicken thighs
  • 4 chicken thighs
  • 2 tbsp Cajun seasoning
  • 2 tbsp Cajun seasoning
  • 2 tbsp Cajun seasoning
  • 3 tbsp Cajun seasoning
  • 3 tbsp Cajun seasoning
  • 3 tbsp Cajun seasoning
  • 0.5 tbsp paprika
  • 0.5 tbsp paprika
  • 0.5 tbsp paprika
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • oil
  • oil
  • oil
  • 0.5 cup white onion
  • 0.5 cup white onion
  • 0.5 cup white onion
  • 3 minced garlic cloves
  • 3 minced garlic cloves
  • 3 minced garlic cloves
  • 3 tbsp Cajun seasoning
  • 3 tbsp Cajun seasoning
  • 3 tbsp Cajun seasoning
  • 2 cups rice
  • 2 cups rice
  • 2 cups rice
  • parsley
  • parsley
  • parsley

Equipment

panspoontongsbowl

Tips

  • Always check for flavor as everyone 's taste buds are different.
Creamy Cajun Chicken & Rice | Clip Recipe