Serves 1
Directions
- 1Sauté diced onions in a pan.
- 2Add ground beef to the pan with the onions and cook.
- 3Add taco seasoning and chipotle sauce to the beef and mix well, cooking until done.
- 4Place shredded cheese and cooked beef on one half of a tortilla.
- 5Fold the tortilla in half to form a taco.
- 6Place the folded taco in a pan and press it down with a spatula to crisp it up.
- 7Serve the crispy tacos with chipotle crema, pico de gallo, and a lime wedge, garnished with cilantro.
Ingredients
- onions
- ground beef
- taco seasoning
- chipotle sauce
- tortillas
- cheese
- pico de gallo
- lime
- cilantro
Equipment
panspatula
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