Gotcha Pork Roast
52 mins
Serves 1
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Gotcha Pork Roast
instagram.com
52 mins
Serves 1
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Directions
1
Boil the potatoes until soft.
2
Boil the potatoes until soft.
3
Boil the potatoes until soft.
4
Chop the potatoes, mushrooms, and onions.
5
Chop the potatoes, mushrooms, and onions.
6
Chop the potatoes, mushrooms, and onions.
7
Mix the mashed potatoes with the sauteed onions and mushrooms.
8
Mix the mashed potatoes with the sauteed onions and mushrooms.
9
Mix the mashed potatoes with the sauteed onions and mushrooms.
10
Wrap the potato mixture with thick-cut bacon.
11
Wrap the potato mixture with thick-cut bacon.
12
Wrap the potato mixture with thick-cut bacon.
13
Tie the bacon-wrapped roast with string and rosemary.
14
Tie the bacon-wrapped roast with string and rosemary.
15
Tie the bacon-wrapped roast with string and rosemary.
16
Make the sauce with red wine, soy sauce, sugar, and butter.
17
Make the sauce with red wine, soy sauce, sugar, and butter.
18
Make the sauce with red wine, soy sauce, sugar, and butter.
19
Pour the sauce over the cooked bacon-wrapped roast.
20
Pour the sauce over the cooked bacon-wrapped roast.
21
Pour the sauce over the cooked bacon-wrapped roast.
22
Garnish with rosemary sprig.
23
Garnish with rosemary sprig.
24
Garnish with rosemary sprig.
Ingredients
10 potatoes
10 potatoes
10 potatoes
1 cup mushrooms
1 cup mushrooms
1 cup mushrooms
1 onions
1 onions
1 onions
1 package bacon
1 package bacon
1 package bacon
1 pinch salt
1 pinch salt
1 pinch salt
1 pinch pepper
1 pinch pepper
1 pinch pepper
4 sprigs rosemary
4 sprigs rosemary
4 sprigs rosemary
1 cup red wine
1 cup red wine
1 cup red wine
2 tablespoons soy sauce
2 tablespoons soy sauce
2 tablespoons soy sauce
1 tablespoon sugar
1 tablespoon sugar
1 tablespoon sugar
1 tablespoon butter
1 tablespoon butter
1 tablespoon butter
Equipment
knife
cutting board
pot
pan
wooden spoon
string