Crispy Cinnamon Roll

15 mins
Serves 16
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Directions

  1. 1Cut the edges of the tortilla bread.
  2. 2Spread a layer of butter on the tortilla.
  3. 3Sprinkle a mixture of sugar and cinnamon.
  4. 4Roll the tortilla.
  5. 5Insert wooden sticks, leaving spaces between them.
  6. 6Cut the tortilla into rolls, using the sticks as guides.
  7. 7Coat the rolls with sugar and cinnamon.
  8. 8Place the rolls on a baking sheet or parchment paper.
  9. 9Bake in the oven for 15 minutes at 170.
  10. 10Separate the rolls once they come out of the oven.
  11. 11Let them cool.

Ingredients

  • 2 tortilla bread
  • butter
  • sugar mixed with cinnamon

Tips

  • Bake at 270 for 10 to 15 minutes
  • OR bake for 15 minutes from top and bottom together
  • The first method results in higher crispness.
Crispy Cinnamon Roll | Clip Recipe