Serves 1
Directions
- 1Slice the chicken breast.
- 2Marinate with soy sauce, fajita seasoning and vegetable oil.
- 3In a pan, add vegetable oil and start cooking the chicken in batches, without stirring until halfway cooked.
- 4Remove the chicken when it's cooked.
- 5In a pot, add vegetable oil and sliced onions.
- 6Stir a little bit.
- 7Add the colored bell pepper cut into strips.
- 8Add paprika, black pepper and fajita seasoning.
- 9Let it cook for about 3 minutes.
- 10Add the cooked chicken.
- 11Add more soy sauce.
- 12Let it cook for 2-3 minutes so all the flavors mix together.
- 13Serve with cheddar cheese and sour cream.
- 14Mix sour cream, cream and lemon juice.
- 15Serve with tortilla bread.
Ingredients
- chicken breast
- soy sauce
- fajita seasoning
- vegetable oil
- vegetable oil
- sliced onion
- soy sauce with less salt
- colored bell pepper
- paprika
- black pepper
- fajita seasoning
- soy sauce
- cheddar cheese
- sour cream
- cream
- lemon
- tortilla bread
Equipment
potpantongsspoon
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