Directions
- 1Boil the rice with water and salt for 15 minutes.
- 2Mix eggs, salt, pepper, dried garlic, turmeric, spring onions, and tomato.
- 3Add yogurt, vegetable oil, and sausages to the mixture.
- 4Combine the cooked rice with the egg and vegetable mixture.
- 5Top with cheese.
- 6Bake at 180°C for 25-30 minutes.
- 7Garnish with parsley.
Ingredients
- 200 g rice
- 400 ml water
- salt
- 4 eggs
- salt
- pepper
- dried garlic
- turmeric
- spring onions
- 1 tomato
- 180 g yogurt
- vegetable oil
- 2 sausages
- 100 g cheese
- parsley
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