McChicken Sandwich
Directions
- 1Add 2 chicken breasts, 1/2 tsp salt, 1/2 tsp garlic powder, and 1/2 tsp onion powder into a food processor.
- 2Blend the chicken and seasonings until well combined and finely chopped.
- 3Take the chicken mixture and form it into patties with a nice round shape, oiling your hands to prevent sticking.
- 4Prepare the breadcrumbs by blending 1/2 cup corn flakes cereal, 1 tbsp parmesan cheese, and 1/2 tsp each of salt, pepper, paprika, garlic powder, and onion powder.
- 5Cover the chicken patties thoroughly in the blended breadcrumbs.
- 6Place the breaded patties on a baking sheet lined with parchment paper and spray or brush with 1/2 tsp of oil.
- 7Bake the patties at 450°F for 10 minutes (or air fry at 400°F for 8 minutes).
- 8Prepare the sauce by mixing 2 tbsp light mayo, 1 tsp mustard, and 1/4 tsp onion powder in a bowl.
- 9Add a cooked chicken patty to the bottom half of a burger bun.
- 10Top the chicken patty with chopped lettuce.
- 11Spread the prepared sauce on the top half of the burger bun.
- 12Place the top bun with sauce onto the sandwich to complete it.
Ingredients
- 2 chicken breast
- 0.5 tsp salt
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 cup corn flakes cereal
- 1 tbsp parmesan cheese
- 0.5 tsp salt
- 0.5 tsp pepper
- 0.5 tsp paprika
- 0.5 tsp garlic powder
- 0.5 tsp onion powder
- 0.5 tsp oil
- 2 tbsp light mayo
- 1 tsp mustard
- 0.25 tsp onion powder
- 2 burger buns
- lettuce
Equipment
food processorplateblenderbaking sheetparchment paperspray bottlebowlspoonspatula
Tips
- Oil your hands to make forming patties easier as the chicken mixture is sticky.
- Bake at 450F for 10 minutes or air fry at 400F for 8 minutes.