High Protein Loaded Breakfast Burritos
Directions
- 1In a bowl, add diced potatoes, olive oil, salt, Italian herbs seasoning, onion powder, garlic powder, chilli powder, and smoked paprika. Mix it together.
- 2In a bowl, add diced potatoes, olive oil, salt, Italian herbs seasoning, onion powder, garlic powder, chilli powder, and smoked paprika. Mix it together.
- 3In a bowl, add diced potatoes, olive oil, salt, Italian herbs seasoning, onion powder, garlic powder, chilli powder, and smoked paprika. Mix it together.
- 4Air fry or oven bake the potatoes at 200C/400F for 20-25 minutes (air fryer) or 30-35 minutes (oven), flipping halfway.
- 5Air fry or oven bake the potatoes at 200C/400F for 20-25 minutes (air fryer) or 30-35 minutes (oven), flipping halfway.
- 6Air fry or oven bake the potatoes at 200C/400F for 20-25 minutes (air fryer) or 30-35 minutes (oven), flipping halfway.
- 7While potatoes are baking, cook diced onions in a pan until they have some color.
- 8While potatoes are baking, cook diced onions in a pan until they have some color.
- 9While potatoes are baking, cook diced onions in a pan until they have some color.
- 10Add extra lean beef mince to the pan with the onions.
- 11Add extra lean beef mince to the pan with the onions.
- 12Add extra lean beef mince to the pan with the onions.
- 13Add Worcestershire sauce and the same seasonings used for the potatoes.
- 14Add Worcestershire sauce and the same seasonings used for the potatoes.
- 15Add Worcestershire sauce and the same seasonings used for the potatoes.
- 16Once the mince is nearly cooked, add tomato paste and diced garlic. Mix and cook through.
- 17Once the mince is nearly cooked, add tomato paste and diced garlic. Mix and cook through.
- 18Once the mince is nearly cooked, add tomato paste and diced garlic. Mix and cook through.
- 19In a bowl, add eggs and blended cottage cheese. Mix together and cook on low-medium heat, mixing gently every minute or so.
- 20In a bowl, add eggs and blended cottage cheese. Mix together and cook on low-medium heat, mixing gently every minute or so.
- 21In a bowl, add eggs and blended cottage cheese. Mix together and cook on low-medium heat, mixing gently every minute or so.
- 22Season the cooked eggs with salt and pepper.
- 23Season the cooked eggs with salt and pepper.
- 24Season the cooked eggs with salt and pepper.
- 25Grab a warmed tortilla, evenly distribute the eggs, mince, and potatoes.
- 26Grab a warmed tortilla, evenly distribute the eggs, mince, and potatoes.
- 27Grab a warmed tortilla, evenly distribute the eggs, mince, and potatoes.
- 28Top with Sriracha mayonnaise and chives.
- 29Top with Sriracha mayonnaise and chives.
- 30Top with Sriracha mayonnaise and chives.
- 31Roll, toast, and repeat for other burritos.
- 32Roll, toast, and repeat for other burritos.
- 33Roll, toast, and repeat for other burritos.
Ingredients
- 1 KG diced potatoes
- 1 KG diced potatoes
- 1 KG diced potatoes
- 1 tsp olive oil
- 1 tsp olive oil
- 1 tsp olive oil
- 1 tsp salt
- 1 tsp salt
- 1 tsp salt
- 1 tsp italian herbs seasoning
- 1 tsp italian herbs seasoning
- 1 tsp italian herbs seasoning
- 1 tsp onion powder
- 1 tsp onion powder
- 1 tsp onion powder
- 1 tsp garlic powder
- 1 tsp garlic powder
- 1 tsp garlic powder
- 1 tsp chilli powder
- 1 tsp chilli powder
- 1 tsp chilli powder
- 1.5 tsp smoked paprika
- 1.5 tsp smoked paprika
- 1.5 tsp smoked paprika
- 1 diced onion
- 1 diced onion
- 1 diced onion
- 1.5 KG extra lean beef mince
- 1.5 KG extra lean beef mince
- 1.5 KG extra lean beef mince
- 100 ml Worcestershire sauce
- 100 ml Worcestershire sauce
- 100 ml Worcestershire sauce
- 80 g tomato paste
- 80 g tomato paste
- 80 g tomato paste
- 4 diced garlic cloves
- 4 diced garlic cloves
- 4 diced garlic cloves
- 15 eggs
- 15 eggs
- 15 eggs
- 100 g blended cottage cheese
- 100 g blended cottage cheese
- 100 g blended cottage cheese
- 10 large tortillas
- 10 large tortillas
- 10 large tortillas
- 25 g Sriracha mayonnaise
- 25 g Sriracha mayonnaise
- 25 g Sriracha mayonnaise
Equipment
bowlbaking trayfrying pan