Aperitivo de fuet
Serves 1
Directions
- 1Put fuet, cebolleta, pepinillo, and mustard in the food processor.
- 2Mix at speed 8 for a few seconds.
- 3Put the mixture in a ring mold on a plate.
- 4Serve with balsamic vinegar and crackers.
Ingredients
- 70 gr fuet in pieces
- 60 gr cebolletas
- 60 gr pepinillos
- 1 cucharada mostaza
- Vinagre balsamico
- 1 cucharada aceite
Equipment
food processorring mold