Quick Cucumber Kimchi

10 mins
Serves 1
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Directions

  1. 1Mix rice vinegar, gochugaru, sugar, fish sauce, minced garlic, sesame oil, and sesame seeds to make the marinade.
  2. 2Mix rice vinegar, gochugaru, sugar, fish sauce, minced garlic, sesame oil, and sesame seeds to make the marinade.
  3. 3Mix rice vinegar, gochugaru, sugar, fish sauce, minced garlic, sesame oil, and sesame seeds to make the marinade.
  4. 4Slice cucumber into bite-sized pieces.
  5. 5Slice cucumber into bite-sized pieces.
  6. 6Slice cucumber into bite-sized pieces.
  7. 7Toss cucumber slices with salt and let sit for 10-15 minutes.
  8. 8Toss cucumber slices with salt and let sit for 10-15 minutes.
  9. 9Toss cucumber slices with salt and let sit for 10-15 minutes.
  10. 10Rinse and drain the cucumbers.
  11. 11Rinse and drain the cucumbers.
  12. 12Rinse and drain the cucumbers.
  13. 13In a mixing bowl, combine the cucumbers with garlic chives, julienned carrots, and the marinade.
  14. 14In a mixing bowl, combine the cucumbers with garlic chives, julienned carrots, and the marinade.
  15. 15In a mixing bowl, combine the cucumbers with garlic chives, julienned carrots, and the marinade.
  16. 16Mix well.
  17. 17Mix well.
  18. 18Mix well.
  19. 19Serve immediately or chill for 30 minutes to allow flavors to meld.
  20. 20Serve immediately or chill for 30 minutes to allow flavors to meld.
  21. 21Serve immediately or chill for 30 minutes to allow flavors to meld.

Ingredients

  • 1 large cucumber
  • 1 large cucumber
  • 1 large cucumber
  • 1 tsp salt
  • 1 tsp salt
  • 1 tsp salt
  • 15 g garlic chives
  • 15 g garlic chives
  • 15 g garlic chives
  • 0.5 medium carrot
  • 0.5 medium carrot
  • 0.5 medium carrot
  • 2 tbsp rice vinegar
  • 2 tbsp rice vinegar
  • 2 tbsp rice vinegar
  • 2 tbsp gochugaru
  • 2 tbsp gochugaru
  • 2 tbsp gochugaru
  • 1 tbsp caster sugar
  • 1 tbsp caster sugar
  • 1 tbsp caster sugar
  • 1 tbsp fish sauce
  • 1 tbsp fish sauce
  • 1 tbsp fish sauce
  • 1 garlic clove
  • 1 garlic clove
  • 1 garlic clove
  • 0.5 tbsp sesame oil
  • 0.5 tbsp sesame oil
  • 0.5 tbsp sesame oil
  • 0.5 tbsp sesame seeds
  • 0.5 tbsp sesame seeds
  • 0.5 tbsp sesame seeds

Equipment

knifebowlspoonmixing bowlchopping board