Sweet Soy 5 Spice Noodles (Honeygrow Copycat)

Serves 1
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Directions

  1. 1Prepare the sauce by combining 1/4 cup brown sugar, 1/4 cup soy sauce, 2 tbsp rice wine vinegar, 1 tbsp mirin, 1 tbsp sweet soy, 1 garlic clove, 1/2 tsp fresh ginger, 1 tsp water, 1/2 tsp sesame oil, 1/2 tsp Chinese five spice, and red pepper flakes.
  2. 2Soak rice noodles in warm water until they are white and flexible.
  3. 3Start a wok and add some oil.
  4. 4Add vegetables (such as onion, jalapeño, green pepper, snap beans/edamame, spinach, cilantro) and any desired protein or fruits to the wok.
  5. 5Add the prepared sauce to the wok and mix all ingredients together.

Ingredients

  • 0.25 cup brown sugar
  • 0.25 cup soy sauce
  • 2 tbsp rice wine vinegar
  • 1 tbsp mirin
  • 1 tbsp sweet soy
  • 1 garlic clove
  • 0.5 tsp fresh ginger
  • 1 tsp water
  • 0.5 tsp sesame oil
  • 0.5 tsp Chinese five spice
  • red pepper flakes
  • rice noodles
  • onion
  • jalapeño
  • green pepper
  • snap beans or edamame
  • spinach
  • cilantro
  • green peppers
  • oil
  • vegetables
  • protein
  • fruits

Equipment

Wok

Tips

  • The sauce is the star of the show and should stay the same, but vegetables and noodles can be customized.
  • You can add as much sauce as you want when making it at home.