Creamy Lemon Orzo with Pistachio-Crusted Salmon

12 mins
Serves 3
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Directions

  1. 1Chop pistachios and mix them with parsley, garlic, and Parmesan cheese.
  2. 2Chop pistachios and mix them with parsley, garlic, and Parmesan cheese.
  3. 3Chop pistachios and mix them with parsley, garlic, and Parmesan cheese.
  4. 4Place salmon fillets in a baking dish with lemon slices.
  5. 5Place salmon fillets in a baking dish with lemon slices.
  6. 6Place salmon fillets in a baking dish with lemon slices.
  7. 7Mix honey and mustard and spread over the salmon.
  8. 8Mix honey and mustard and spread over the salmon.
  9. 9Mix honey and mustard and spread over the salmon.
  10. 10Sprinkle the pistachio mixture over the salmon.
  11. 11Sprinkle the pistachio mixture over the salmon.
  12. 12Sprinkle the pistachio mixture over the salmon.
  13. 13Mince garlic and finely chop onion.
  14. 14Mince garlic and finely chop onion.
  15. 15Mince garlic and finely chop onion.
  16. 16Heat olive oil in a frying pan and add the minced garlic and chopped onion.
  17. 17Heat olive oil in a frying pan and add the minced garlic and chopped onion.
  18. 18Heat olive oil in a frying pan and add the minced garlic and chopped onion.
  19. 19Add orzo pasta and cook, stirring occasionally.
  20. 20Add orzo pasta and cook, stirring occasionally.
  21. 21Add orzo pasta and cook, stirring occasionally.
  22. 22Pour in vegetable broth and stir.
  23. 23Pour in vegetable broth and stir.
  24. 24Pour in vegetable broth and stir.
  25. 25Add lemon juice, heavy cream, salt, and pepper and stir until creamy.
  26. 26Add lemon juice, heavy cream, salt, and pepper and stir until creamy.
  27. 27Add lemon juice, heavy cream, salt, and pepper and stir until creamy.
  28. 28Stir in fresh parsley.
  29. 29Stir in fresh parsley.
  30. 30Stir in fresh parsley.
  31. 31Add grated Parmesan cheese and stir well.
  32. 32Add grated Parmesan cheese and stir well.
  33. 33Add grated Parmesan cheese and stir well.
  34. 34Serve the creamy lemon orzo with the pistachio-crusted salmon.
  35. 35Serve the creamy lemon orzo with the pistachio-crusted salmon.
  36. 36Serve the creamy lemon orzo with the pistachio-crusted salmon.

Ingredients

  • 1 cup pistachios
  • 1 cup pistachios
  • 1 cup pistachios
  • 2 tbsp parsley
  • 2 tbsp parsley
  • 2 tbsp parsley
  • 2 cloves garlic
  • 2 cloves garlic
  • 2 cloves garlic
  • 1.5 tbsp Parmesan cheese
  • 1.5 tbsp Parmesan cheese
  • 1.5 tbsp Parmesan cheese
  • 3 salmon fillets
  • 3 salmon fillets
  • 3 salmon fillets
  • 1 lemons
  • 1 lemons
  • 1 lemons
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp honey
  • 1 tbsp mustard
  • 1 tbsp mustard
  • 1 tbsp mustard
  • 1 onion
  • 1 onion
  • 1 onion
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 2 tbsp olive oil
  • 1 cup orzo pasta
  • 1 cup orzo pasta
  • 1 cup orzo pasta
  • 1.75 cup vegetable broth
  • 1.75 cup vegetable broth
  • 1.75 cup vegetable broth
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 cup heavy cream
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.5 tsp salt
  • 0.25 tsp pepper
  • 0.25 tsp pepper
  • 0.25 tsp pepper

Equipment

knifecutting boardbowlbaking dishspoongratermortar and pestlefrying panlemon juicer