Serves 1
Directions
- 1Apply spice to the fish.
- 2Apply butter inside the fish.
- 3Start with some coconut oil.
- 4Crush ingredients (unspecified).
- 5Pour contents over the rice.
- 6Bring the ends up to fold over like a burrito.
- 7Add more coconut milk.
- 8Serve and enjoy the meal, including the veggie rice with coconut milk and okra, tail meat, rice, spinach, and pumpkin.
Ingredients
- Red Snapper
- spice
- butter
- coconut oil
- coconut milk
- okra
- spinach
- pumpkin
Related recipes
Moist Beef Pastelles
Caribbean · Dinner30m
Coconut Steamed Red Snapper with Roast Sweet Potatoes
Caribbean · Dinner
Jamaican Style Braised Oxtails
Caribbean · Dinner3h
Jamaican oven jerk pork
Caribbean · Dinner
Locrio de Salami
Caribbean · Dinner30m
Pollo Encebollado
Caribbean · Dinner35m
PROPER authentic jerk chicken
Caribbean · Dinner
Island Fried Chicken with Sweet Ginger Gravy
Caribbean · Dinner1h 5m
Island Fry Chicken with Ginger Gravy
Caribbean · Dinner1h 5m
Jerk Chicken Pasta
Caribbean · Dinner
Jerk Chicken with Rice and Peas and Tamarind Jerk Sauce
Caribbean · Dinner
Roast Snapper
Caribbean · Dinner