Buffalo Chicken Sandwich

0
Serves 1
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Directions

  1. 1Flatten bread with a hammer.
  2. 2Flatten bread with a hammer.
  3. 3Flatten bread with a hammer.
  4. 4Cut the bread in half.
  5. 5Cut the bread in half.
  6. 6Cut the bread in half.
  7. 7Dip chicken in egg, then flour, then crushed cornflakes.
  8. 8Dip chicken in egg, then flour, then crushed cornflakes.
  9. 9Dip chicken in egg, then flour, then crushed cornflakes.
  10. 10Fry the chicken in a pan with butter.
  11. 11Fry the chicken in a pan with butter.
  12. 12Fry the chicken in a pan with butter.
  13. 13Mix hot sauce in a bowl.
  14. 14Mix hot sauce in a bowl.
  15. 15Mix hot sauce in a bowl.
  16. 16Coat the chicken with hot sauce.
  17. 17Coat the chicken with hot sauce.
  18. 18Coat the chicken with hot sauce.
  19. 19Mix cream cheese, sour cream, and olive oil in a bowl.
  20. 20Mix cream cheese, sour cream, and olive oil in a bowl.
  21. 21Mix cream cheese, sour cream, and olive oil in a bowl.
  22. 22Spread the sauce on the bread.
  23. 23Spread the sauce on the bread.
  24. 24Spread the sauce on the bread.
  25. 25Add pickles to the bread.
  26. 26Add pickles to the bread.
  27. 27Add pickles to the bread.
  28. 28Add chicken to the bread.
  29. 29Add chicken to the bread.
  30. 30Add chicken to the bread.
  31. 31Add cheddar cheese.
  32. 32Add cheddar cheese.
  33. 33Add cheddar cheese.
  34. 34Add coleslaw.
  35. 35Add coleslaw.
  36. 36Add coleslaw.
  37. 37Add the top piece of bread.
  38. 38Add the top piece of bread.
  39. 39Add the top piece of bread.

Ingredients

  • 1 loaf bread
  • 1 loaf bread
  • 1 loaf bread
  • 2 pieces chicken breast
  • 2 pieces chicken breast
  • 2 pieces chicken breast
  • 2 pcs egg
  • 2 pcs egg
  • 2 pcs egg
  • 1 cup flour
  • 1 cup flour
  • 1 cup flour
  • 1 cup cornflakes
  • 1 cup cornflakes
  • 1 cup cornflakes
  • 2 tbsp butter
  • 2 tbsp butter
  • 2 tbsp butter
  • 1 cup hot sauce
  • 1 cup hot sauce
  • 1 cup hot sauce
  • 4 oz cream cheese
  • 4 oz cream cheese
  • 4 oz cream cheese
  • 4 oz sour cream
  • 4 oz sour cream
  • 4 oz sour cream
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 4 slices pickles
  • 4 slices pickles
  • 4 slices pickles
  • 1 cup colselaw mix
  • 1 cup colselaw mix
  • 1 cup colselaw mix
  • 1 slice cheddar cheese
  • 1 slice cheddar cheese
  • 1 slice cheddar cheese

Equipment

hammerknifefrying panbowlspoontongs